不同改性方法对生物炭性质影响及其质量评价

Effects of Different Modification Methods on the Properties and Quality Evaluation of Biochar

  • 摘要:
    目的 为克服生物炭在高温热解过程中导致官能团减少和孔隙结构破坏等问题,本研究采用物理、化学及复合改性方法改善生物炭性质,并评价其质量变化。
    方法 以农作物废弃物(玉米秸秆、花生壳)和禽畜粪便(猪粪、牛粪)为原料,经8种方法(HCl、HNO3、NaOH、KOH、超声、微波、HCl + 超声、NaOH + 微波)制备32种改性生物炭。测定比表面积、平均孔径、总孔容、官能团含量、灰分、阳离子交换量及主要养分含量等指标,并利用因子分析法综合评价其质量。
    结果 酸改性显著增大比表面积与孔容,其中盐酸效果较佳,增幅最大可达到200.30%;碱改性显著提高阳离子交换量,其中KOH效果最为突出,增幅为136.09%;化学改性降低灰分效果优于物理改性,最大降幅为29.69%。酸改性显著增强官能团吸附峰,物理改性影响甚微。所有改性均提升碳含量,以KOH改性最显著,增加了24.67%;酸改性提高了氮含量,硝酸效果较好,但却显著降低了磷和钾的含量。碱改性则提升磷(最大 + 21.97%)、钾含量(最大 + 466.15%)。综合因子分析结果表明:碱改性 > 酸改性 > 复合改性 > 物理改性,其中KOH改性的玉米秸秆生物炭质量较佳,综合得分为0.88;物理改性效果中猪粪生物炭的微波改性质量较差,综合得分为0.12;农作物废弃物生物炭的质量优于禽畜粪类生物炭,其中玉米秸秆生物炭表现较佳。
    结论 氢氧化钾改性玉米秸秆生物炭综合得分最高,是本研究中质量最优的改性生物炭。

     

    Abstract:
    Objectives The aim was to overcome the problems such as the reduction of functional groups and the destruction of pore structure caused by high-temperature pyrolysis of biochar. This study adopted physical, chemical and composite modification methods to improve the properties of biochar and evaluate the quality.
    Methods A total of 32 modified biochars were synthesized using 8 distinct methods (HCl, HNO3, NaOH, KOH, ultrasound, microwave, HCl + ultrasound, NaOH + microwave), utilizing crop residues (corn stover and peanut hulls) and livestock manure (swine and cow manure) as raw materials. The specific surface area, average pore diameter, total pore volume, functional group content, ash content, cation exchange capacity, and primary nutrient content were quantified. A comprehensive evaluation of biochar quality was conducted through factor analysis.
    Results Acid modification significantly increased the specific surface area and pore volume, of which HCl was more effective, with a maximum increase of 200.30%. Alkali modification significantly increased the cation exchange capacity, and the effect of KOH was most prominent, with an increase of 136.09%. The effect of chemical modification in reducing the ash was better than that of physical modification, with a maximum decrease of 29.69%. Acid modification significantly enhanced the adsorption peak of functional groups, and physical modification had little effect. All modifications enhanced the carbon content, with KOH modification being the most significant, increasing 24.67%. Acid modification increased the nitrogen content, with HNO3 having a better effect, but significantly reduced the phosphorus and potassium content. Alkali modification, on the other hand, enhanced phosphorus (maximum + 21.97%) and potassium content (maximum + 466.15%). The results of comprehensive factor analysis showed that alkali modification > acid modification > compound modification > physical modification. The quality of KOH-modified corn stover biochar was better, with a composite score of 0.88; the quality of microwave modification of pig manure biochar was worse in the effect of physical modification, with a composite score of 0.12.The quality of biochar from crop waste was better than those biochars from livestock and animal manure, in which the biochar from corn stover performed the better.ConclusionsThe KOH-modified corn stover biochar had the highest composite score (0.88) and was the best quality modified biochar in this study.

     

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